🥄 Cooking Measurement Converter
Enter a value, choose the unit you have and the unit you want. All other common units are listed too.
Converted value
How the Cooking Measurement Converter works
Each value is converted to a base unit using exact, internationally defined factors, then to the unit you want.
1 cup = 16 tbsp = 48 tsp = 8 fl oz ≈ 236.6 mL (US) · 1 tbsp = 3 tsp ≈ 14.8 mL · 1 quart = 4 cups · 1 gallon = 16 cups
Step-by-step calculation
- 1Enter the value.
- 2Choose the unit you have and the unit you want.
- 3The value is converted to a base unit with exact factors.
- 4It is converted to your target unit (all others are listed too).
Worked example
1 cup = 16 tablespoons = 48 teaspoons. ¾ cup = 12 tablespoons.
Cooking Measurement Converter examples
| Value | Converted value |
|---|---|
| 1 | 16 tbsp |
| 2 | 32 tbsp |
| 5 | 80 tbsp |
| 10 | 160 tbsp |
| 100 | 1,600 tbsp |
Other inputs kept at the calculator's default values. Results calculated by this calculator.
Why use a Cooking Measurement Converter?
Convert recipe measurements quickly.
Important factors that can affect your results
- Volume cannot convert to weight without the ingredient.
- US vs metric cups.
- Heaping vs level spoons.
Frequently asked questions
Can I convert cups to grams?
Only for a specific ingredient, because density differs: 1 cup of water ≈ 237 g, but 1 cup of flour ≈ 120–125 g.
Are UK and Australian cups different?
Yes — metric cups are 250 mL, a little bigger than the US cup.
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Last reviewed November 2026 · How we build and check our tools · Report a problem
